bistro l'heritage - mother's day special menu

Make mum feel extra special this Mother’s Day. On May the 14th, surprise her with an authentic French dining experience by the water. 
We are delighted to present a specially curated Mother’s Day menu featuring a selection of our favourite French dishes.

Mother’s Day Menu


A glass of Champagne on arrival for all Mum’s


goat cheese & caramelised onion mini tart
Beef carpaccio
thinly sliced marinated eye fillet, w/ lemon zest, truffle and olive oil, garlic, and parmesan

Entrées to share

Seafood plate
snapper ceviche, peeled prawns, cocktail sauce, house made gravlax and salmon rillettes

Cherry and duck liver pâté gf*
w/ pickled onions, cornichons & fresh baguette


Joue de boeuf braisée sur polenta
braised beef cheek w/ polenta and chimichurri


Bouillabaisse signature gf*
bisque soup, mussels, prawns, salmon, barramundi, scallops, saffron aïoli ‘rouille’ w /croûtons


Profiteroles au chocolat

vanilla cream filled choux pastries w/ hot chocolate sauce & chantilly


Crème cuite à la fleur d’oranger & vanille, purée de rhubarbe gf
pannacotta infused w/ orange blossom & french vanilla bean, w/ rhubarb purée